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F&B Assistant Apprentice

  • Qualifications required: English and Maths GCSE minimum of Grade 3 and above are preferable. (These qualifications can be achieved during the course, so this isn’t essential)
  • Has a positive attitude and willingness to learn
  • Enjoys working with people and meeting new customers
  • Has good communication skills
  • Is reliable and hardworking
  • Can stay calm and professional in a busy environment
  • Enjoys working as part of a team
  • Takes pride in providing excellent customer service
  • Is enthusiastic, proactive and ready to get stuck in
  • Flexibility: 40 hours per week, over 5 days, weekdays and weekends, early, day and late shifts
  • Restaurant & Hospitality Operations
  • Hotel Operations
  • Visitor Welcome
  • Food & Beverage Services

£