CATERING TEAM LEADER

Swanage Railway

      Salary: £17,000 per annum         Hours Part-time – 25 hours per week (annualised)
Evening, weekend & bank holiday working required

ABOUT THE ROLE

We’re looking for a Catering Team Leader to help lead our catering operations across
Swanage Railway. This is a hands-on role supporting cafés, kiosks, and event catering,
ensuring great food, excellent customer service, and high standards at all times.

You’ll lead staff and volunteers on shift and play a key part in delivering a welcoming
experience for our visitors.

KEY RESPONSIBILITIES

✔ Lead catering staff and volunteers on shift
✔ Allocate duties and deliver clear shift briefings
✔ Provide friendly, professional customer service
✔ Maintain food hygiene, allergen, and cleanliness standards
✔ Manage service flow during busy periods
✔ Monitor stock and help reduce waste
✔ Support event catering and peak operations
✔ Promote safe working practices at all times

WE’RE LOOKING FOR SOMEONE WHO HAS:

Essential

•  Experience in catering or hospitality
•  Experience supervising people
•  Strong customer service skills
•  Knowledge of food hygiene and allergen controls
•  Calm, organised approach

Desirable

•  Food Hygiene Certificate Level 2+
•  Experience working with volunteers
•  Event or seasonal catering experience
•  First Aid training

WHY JOIN US?

  Be part of a unique heritage railway
  Work in a varied, visitor-focused environment
  Lead a friendly and supportive team

     HOW TO APPLY

Email – Recruitment@swanagerailway.co.uk for an application form